This smoothie will make your taste-buds sing. It's one of the sweeter smoothies in my repetoire, so I recommend making it only on occasion. But if you're craving a treat that tastes just like summer, this is the smoothie for you.Read More »
Sometimes on a hot summer day you want something that's cold and refreshing, but still filling and full of flavor. These sesame soba noodles meet all of those requirements. They're full of a richRead More »
Avocados are one of those foods that are beloved by all kinds of eaters -- you'd be hardpressed to find a vegan, vegetarian, or carnivore that isn't in love with this green superfruit. With their creamy texture and nutty flavor, avocadosRead More »
This morning, I woke up craving fruit. Hot, muggy summer days have started to descend upon us, and it's the perfect time to get playful in the kitchen and mix up your smoothie game. This bowl is sweet, with a touch of earthy undertones from kale and cilantro.Read More »
A few weeks ago, I was on the hunt for lavender. The weather had finally turned garden-party worthy and I decided to make a simple syrup to lighten up summer's cocktails. I had never used lavender before, but now, I'm a total convert! I bottled up the rest of this little purple herb, excited to use it in a future recipe.
I'm in the process of moving, so my pantry is pretty sad looking. I'm trying to use up all my staples before packing up my kitchen, but what I always seem to have on hand is the right ingredients for pancakes. I like to keep a huge jar of gluten-free flour mix on hand, and its taken me a long time to work through the pillowy pile. I started throwing together my go-to recipe on a rainy saturday morning, when I noticed the rest of the dried lavender sitting on my spice rack. Lavender pancakes? Yes please!Read More »